Optimal meatoplasty in canal wall down tympanomastoidectomy: a SMAART 2 flap technique

Francis, Glynis and Kurien, Mary and Kumar, S. and Jishana, J. and Nalamate, Rajarajeswari and Mohanam, T. C. Vikram Raj and Deve, Lakshana (2025) Optimal meatoplasty in canal wall down tympanomastoidectomy: a SMAART 2 flap technique. JOURNAL OF LARYNGOLOGY AND OTOLOGY, 139.0 (10). pp. 941-949. ISSN 0022-2151

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Abstract

Objectives To identify 'on-table optimal meatal opening size' that predicts post-operative mastoid cavity healing in the canal wall down tympanomastoidectomy. To develop a specific, measurable, achievable, acceptable, replicable and time-bound (SMAART) meatoplasty.Method A double-blind randomised control trial where patients were randomly assigned to standard Portmann 3 flap and new SMAART 2 flap technique.Results There were 18 and 17 participants in the former and latter, respectively. Dry ear was achieved when the on-table ratio of tympanomastoid cavity volume to meatal opening size was 2:1. In a mastoid cavity of 6 ml or less, among the 2 flap patients, the majority had epithelialisation completed by the first month, meatoplasty having significantly shorter duration (12.2 versus 32.3 minutes) and cosmetically better than 3 flap.Conclusion Optimal meatoplasty is when tympanomastoid cavity volume ratio to meatal opening size is 2:1. When the on-table mastoid cavity is either 6 ml and less or is obliterated to 6 ml and less, the new SMAART 2 flap meatoplasty should be considered.

Item Type: Article
Uncontrolled Keywords: Chronic otitis media, Cholesteatoma, Middle Ear Surgery, Quality of life, Otology, Neuro-otology
Subjects: Medicine > Otorhinolaryngology
Depositing User: Unnamed user with email techsupport@mosys.org
Last Modified: 06 Feb 2026 07:13
URI: https://ir.vmrfdu.edu.in/id/eprint/7117

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