Items where Subject is "Food Science & Technology"

Group by: Item Type | No Grouping
Jump to: Article
Number of items at this level: 17.

Article

Balaji Viswanath, Kamatchirajan and Suganya, Kannan and Krishnamoorthy, Govindan and Marudhamuthu, Murugan and Tamil Selvan, Subramanian and Vasantha, Vairathevar Sivasamy (2021) Enzyme-Free Multiplex Detection of Foodborne Pathogens Using Au Nanoparticles-Decorated Multiwalled Carbon Nanotubes. ACS Food Science & Technology, 1 (7). pp. 1236-1246. ISSN 2692-1944

Dhilipkumar, Thulasidhas and Sadeq, Abdellatif M. and Karuppusamy, P. and Shankar, Karthik V. and Murali, Arun Prasad and Darem, Abdulbasit A. and Selvakumar, Karuppaiah and Giri, Jayant (2025) Exploring recent advances in carrageenan-based films for sustainable food packaging applications. EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 251.0 (10). pp. 3151-3173. ISSN 1438-2377

Dhilipkumar, Thulasidhas and Sadeq, Abdellatif Mohammad and Karuppusamy, P. and Shankar, Karthik V. and Murali, Arun Prasad and Darem, Abdul Basit and K, Selvakumar and Giri, Jayant P. (2025) Exploring recent advances in carrageenan-based films for sustainable food packaging applications. European Food Research and Technology. ISSN 14382385; 14382377

Dhinakaran, M. and Phasinam, Khongdet and Alanya-Beltran, Joel and Srivastava, Kingshuk and Babu, D. Vijendra and Singh, Sitesh Kumar (2022) RETRACTED: A System of Remote Patients' Monitoring and Alerting Using the Machine Learning Technique (Retracted Article). JOURNAL OF FOOD QUALITY, 2022.0. ISSN 0146-9428

Dhinakaran, M. and Phasinam, Khongdet and Alanya-Beltran, Joel and Srivastava, Kingshuk and Babu, D. Vijendra and Singh, Sitesh Kumar and Khan, Rijwan (2022) A System of Remote Patients’ Monitoring and Alerting Using the Machine Learning Technique. Journal of Food Quality, 2022. pp. 1-7. ISSN 0146-9428

Mohanraj, R. and Sivasankar, S. (2014) Sweet potato (Ipomoea batatas [L.] Lam) - A valuable medicinal food: A review. Journal of Medicinal Food, 17 (7). pp. 733-741. ISSN 15577600; 1096620X

Mohanraj, Remya and Sivasankar, Subha (2014) Sweet Potato (Ipomoea batatas [L.] Lam) - A Valuable Medicinal Food: A Review. JOURNAL OF MEDICINAL FOOD, 17.0 (7). pp. 733-741. ISSN 1096-620X

Nirmala, Chockalingam and Banerjee, Sambhasan and Imthiyaz, Mohammed and Sridevi, Muruhan (2020) Study of fatty acid profiles in fish wastes and in silico evaluation of unsaturated fatty acids for mutant B-Raf kinase inhibition. JOURNAL OF FOOD PROCESS ENGINEERING, 43.0 (3). ISSN 0145-8876

Nirmala, Chockalingam and Banerjee, Sambhasan and Imthiyaz, Mohammed and Sridevi, Muruhan (2020) Study of fatty acid profiles in fish wastes and in silico evaluation of unsaturated fatty acids for mutant B‐Raf kinase inhibition. Journal of Food Process Engineering, 43 (3). ISSN 0145-8876

Sankar, D. and Rao, M. Ramakrishna and Sambandam, G. and Pugalendi, K. V. (2006) A pilot study of open label sesame oil in hypertensive diabetics. JOURNAL OF MEDICINAL FOOD, 9.0 (3). pp. 408-412. ISSN 1096-620X

Sankar, D. and Rao, M. Ramakrishna and Sambandam, G. and Pugalendi, K.V. (2006) A Pilot Study of Open Label Sesame Oil in Hypertensive Diabetics. Journal of Medicinal Food, 9 (3). pp. 408-412. ISSN 1096-620X

Sehgal, Rakesh and Bhusal, Chandra Kanta (2025) Bongkrekic Acid: A New Threat for Food Safety? FOODBORNE PATHOGENS AND DISEASE. ISSN 1535-3141

Shenbagavalli, Kathiravan and Suganya, Kannan and Sundaram, Ellairaja and Murugan, Marudhamuthu and Sivasamy Vasantha, Vairathevar (2024) First organic fluorescence immunoassay for the detection of Enterobacter cloacae in food matrixes. Analytical Methods, 16 (24). pp. 3927-3937. ISSN 1759-9660

Shenbagavalli, Kathiravan and Suganya, Kannan and Sundaram, Ellairaja and Murugan, Marudhamuthu and Vasantha, Vairathevar Sivasamy (2024) First organic fluorescence immunoassay for the detection of Enterobacter cloacae in food matrixes. ANALYTICAL METHODS, 16.0 (24). pp. 3927-3937. ISSN 1759-9660

Sivajothi, Vaiyapuri and Dey, Akalanka and Jayakar, Balasundaram and Rajkapoor, Balasubramanian (2007) Antihyperglycemic Property of Tragia cannabina in Streptozotocin-Induced Diabetic Rats. Journal of Medicinal Food, 10 (2). pp. 361-365. ISSN 1096-620X

Sivajothi, Vaiyapuri and Dey, Akalanka and Jayakar, Balasundaram and Rajkapoor, Balasubramanian (2007) Antihyperglycemic property of Tragia cannabina in Streptozotocin-induced diabetic rats. JOURNAL OF MEDICINAL FOOD, 10.0 (2). pp. 361-365. ISSN 1096-620X

Viswanath, Kamatchirajan Balaji and Suganya, Kannan and Krishnamoorthy, Govindan and Marudhamuthu, Murugan and Selvan, Subramanian Tamil and Vasantha, Vairathevar Sivasamy (2021) Enzyme-Free Multiplex Detection of Foodborne Pathogens Using Au Nanoparticles-Decorated Multiwalled Carbon Nanotubes. ACS FOOD SCIENCE & TECHNOLOGY, 1.0 (7). pp. 1236-1246.

This list was generated on Fri Mar 13 19:30:46 2026 IST.